Well-known bakery BjornBar Bakery is looking for a Pastry Chef position, which is available in North Vancouver, BC, and Burnaby, BC. This job is a permanent opportunity with full-time working hours.
The role of Pastry Chef involves preparing and cooking bakery goods and desserts, managing kitchen staff, and ensuring food meets quality standards. Duties include maintaining records of food costs, supervising activities of chefs and cooks, and planning food preparation for various restaurants. Work will be completed on-site, and there is no option to work remotely. All interested applicants must read the following requirements of BjornBar Bakery before applying for this job.
Company Name:
BjornBar Bakery
Job Details:
| Category | Details |
|---|---|
| Location | North Vancouver, BC, Burnaby, BC |
| Salary | $39,520 to $45,760 annually (Negotiable) |
| Hours | 40 hours per week |
| Type | Permanent employment, Full-time |
| Shifts | Day, Weekend, Early Morning, Morning |
| Start Date | As soon as possible |
| Openings | 1 |
| Source | Job Bank #3246762 |
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Requirements for Pastry Chef:
You have to fulfill the following requirements to be eligible for this position:
Education: College, CEGEP, or other non-university certificate or diploma from a program of 3 months to less than 1 year
Experience: 3 years to less than 5 years
Languages: English
Responsibilities:
Your responsibilities as a Pastry Chef will include the following tasks:
- Maintain records of food costs, consumption, sales, and inventory
- Analyze operating costs and other data
- Demonstrate new cooking techniques and new equipment to cooking staff
- Supervise activities of specialist chefs, chefs, cooks, and other kitchen workers
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Arrange for equipment purchases and repairs
- Plan and direct food preparation and cooking activities of several restaurants
- Plan menus and ensure food meets quality standards
- Prepare dishes for customers with food allergies or intolerances
- Recruit and hire staff Supervise activities of sous-chefs, specialist chefs, chefs, and cooks
- Train staff in preparation, cooking, and handling of food
Supervision
- 5-10 people
- Staff in various areas of responsibility
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Credentials:
Safe Food Handling Certificate
Food Safety Certificate
Experience and specialization:
Cuisine Specialties: French
Food Specialties:
Bakery goods and desserts
Chocolate
Additional Information:
Security and Safety:
Bondable
Criminal record check
Transportation/Travel Information:
Own transportation
Public transportation is available
Work Conditions and Physical Capabilities:
Fast-paced environment
Work under pressure
Tight deadlines
Handling heavy loads
Physically demanding
Attention to detail
Standing for extended periods Bending, crouching, kneeling
Personal Suitability:
Dependability
Efficient interpersonal skills
Excellent oral communication
Flexibility
Initiative
Organized
Reliability
Team player
Benefits:
Health Benefits:
Dental plan
Disability benefits
Health care plan
Vision care benefits
Financial Benefits:
Bonus Gratuities
Group insurance benefits
Life insurance
Other Benefits:
Free parking available
How to Apply for this Job?
Applying for this job is easy. You can apply if:
You are a Canadian citizen, a permanent or a temporary resident of Canada.
You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
Interested and eligible candidates are encouraged to apply by sending their CV and cover letter to the employer at the following email:
Email: tamera@bjornbarbakery.com
You can apply directly on Job Bank.
How-to-apply instructions
Here is what you must include in your application:
- Cover letter
- References attesting experience
- Proof of the requested certifications
This job posting includes screening questions. Please answer the following questions when applying:
- Are you available for the advertised start date?
- Are you currently legally able to work in Canada?
- Are you willing to relocate for this position?
- Do you currently reside in proximity to the advertised location?
- Do you have previous experience in this field of employment?
Last Date to Apply: April 14, 2025
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